Latest News and Adventures

2013 kicks off with a bang!

Another year started, and gee did it start with a bang for us! On New Years Day we donned our ‘Australian Coastal Safaris’ hat as a lovely American family arrived on Eyre Peninsula- Australia’s Seafood Capital. It has been yet another spectacular Aussie summer in Coffin Bay, and we all know that means beach, beach,…

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Great White Sharks in big numbers at Neptune Islands

Over the past 2 weeks, 6-8 big Great White Sharks have been meandering around the shark proof cages in all their proud glory, at Neptune Islands off Port Lincoln- the home of the Great White Shark. With the unbelievable summer weather that we are having, this number of sharks been seen daily has been incredible. This summer period is…

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Time to ride

What terrific weather we’ve had here in Coffin Bay over the last week. Yes- we have had the odd scorcher, but aside from those it’s been absolutely perfect living weather 🙂 Being so nice, we decided to shut up shop and take the bikes out for a spin in the Coffin Bay National Park. This…

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Summer Special!!

Summer is almost here, and what better way to explore Coffin Bay than by jumping on one of our brand new bikes! Book a 3 day package in Coffin Bay with Goin’ Off Safaris between December 1 and February 28 and receive FREE bike and sandboard hire during your stay! Simply mention ‘summer special’ when…

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Abalone Wars on Discovery Channel

Abalone Wars-Don’t miss tonight’s premier screening of Eyre Peninsula made Abalone Wars on Discovery Channel at 8.30pm. This 3 part series is superbly filmed by great mate Luke Pike of Pike Films who shows you an incredible insight to the local abalone industry around the Port Lincoln coastline . Wild abalone is a very highly sought…

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Eyre Peninsula- It’s a little bit scary but a whole lot of fun!

Here on Eyre Peninsula, we’re lucky enough to have some of the most exhilarating and exciting experiences available in Australia. From cage diving with Great White Sharks and hand feeding the mighty Southern Bluefin Tuna, to sampling the most succulent and fresh Seafood from Australia’s Seafood Frontier- Eyre Peninsula. And the best bit? It’s only…

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